New projects:

Assessing genetic gains for economic traits and quality attributes of cocoa in Ghana.
Evaluation of cocoa clones for yield and resistance to black pod and cocoa swollen shoot diseases.
Multi-locational evaluation of coffee clones for yield and cup quality.

Previous project:

The power of molecular tools in augmenting classical plant breeding to facilitate the achievement of desired results

The transforming power of cocoa in Ghana's economic development

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